Lobster Chowder

1 large onion, diced
3 tablespoons butter
4 large potatoes, diced
1/2 cup water
2 to 3 cups cooked lobster meat
4 cups whole milk
salt and pepper to taste

Recipe Instructions
1.Saute onion in butter until soft.
2.Add potato with about 1/2 cup water. Then boil gently until tender or about 10 minutes.
3.Add lobster pieces and milk and heat thoroughly, but do not boil. Use part cream, if desired.